Took Took Prime · Patong, Phuket
Our story
Took Took Prime is a Thai kitchen rooted in central Patong, Phuket. Halal-friendly cooking, fresh seafood, signature cocktails — served from noon until 2am.
- 01
From BYO to Took Took Prime
Three names, one family kitchen. We started as BYO — a casual neighbourhood spot — then grew into Took Took, then refined the room into Took Took Prime. Same recipes, same warm hospitality, same Thai chefs in the wok. A more considered dining room, designed for couples, families and groups looking for a quality Thai meal in Patong.
- 02
Halal-friendly, by intention
Every meat we serve comes from a certified halal supplier. The whole menu is built around it, so families and travellers from any background can share a Thai table together. Pork is not used in any kitchen dish.
- 03
Thai cooking, done properly
Our chefs are Thai and our recipes are Thai. The wok runs hot, the curry pastes are pounded fresh in-house, the fish sauce is the good kind. The premium upgrades are deliberate — Australian Angus, Phuket-local seafood, house-toasted peanuts — without losing the soul of the food.
- 04
The bar
Three Took Took signature cocktails (Nam Hom, Phuket Negroni, Mango Sticky Rice Punch), locally distilled Phuket spirits — Saneha gin and Chalong Bay rum — full classics, mocktails, and a curated wine list. Open until 2am, every night.
Come find us
We're a short ride from Patong Beach and Bangla Road, with both indoor and outdoor seating, a real kids menu, and a kitchen that runs late.